Food Processing Quality Control Technician

Published Date

Job requirements

✅ Graduate of Food Technology or Diploma in Fisheries
✅ At least 5 years experience in food processing industry as QC and QA
✅ Knowledge and Experience in HACCP, Auditing and Food Safety

Job duties:

• Develop and conduct programs of sampling and analysis to maintain quality standards of raw materials, chemical intermediates and products
• Inspection and maintenance and the development of standards, procedures and health and safety measures
• Review all food safety and quality related complaints
• Responsible for conducting internal audit and customer audit
• Conduct and monitor testing and inspection of materials and products to ensure quality and safety

How to apply:

Email your resume and cover letter to:

1574 Argyle St., Halifax, NS B3J 2B3, Suite 14, Canada

Teléfono: 1-506-380-8407


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